Crispy Squid:
lime, garlic, herbs, chili sauce
Duck Flatbread:
rocchetta cheese, arugula, violet honey
"Pastrami" Sausage:
pickled cabbage, russian dressing
Roasted Pepper Hummus:
olive relish, parsley, grilled flatbread
Soup of the Day:
chef's selection
House Salad:
local pears, brioche croutons, mustard vinaigrette
Spinach Salad:
gorgonzola, vidalia onion, candied bacon vinaigrette
Chopped Vegetable Salad:
sweet onion dressing
The Livingston Lunch:
your choice of soup or salad & any sandwich
Truffled Chicken Salad:
bibb lettuce, croissant
Livingston Burger:
house ground, sweet pickles, lettuce, red onion, tomato
Turkey Panini:
multigrain ciabatta, provolone, cranberry mustard
Skirt Steak Sandwich:
caramelized onions, blue cheese fondue
Livingston BLT:
house-cured bacon, baby lettuce, tomato jam, smoked mayo
Margherita Sandwich:
san marzano tomato, basil leaves, fresh mozzarella
Country Fried Steak:
potato puree, black pepper sauce
House Smoked Chicken Salad:
arugula, cider vinaigrette, pine nuts
GA Mountain Trout:
calabrese sausage, kale, white beans, lemon oil
Orechiette Pasta:
butternut squash, porcini butter, chili-roasted walnuts
Shrimp & Grits:
ancho chili, lime
Seared Tuna:
mixed greens, grilled shiitake, candied mustard, soy-truffle vinaigrette
Crispy Catfish Tacos:
tomatillo salsa, shaved napa cabbage, cilantro, lime
