Livingston Restaurant+Bar
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Dessert Menu

Dessert menu

“Milk & Honey”
Raspberries/tapioca pudding/almond cookie

Blueberry pie
crème fraiche ice cream/lemon verbena syrup

chocolate
chocolate cake/ panna cotta/ espresso ice cream

ice cream sandwich
strawberry popcorn/pistachio cake/rhubarb

chocolate praline
hazelnuts / caramel corn / chocolate sauce

sorbet
seasonal selection

all desserts 7. Each

Derek Van Cleve
Pastry chef

After dinner drinks

Cognacs
Marquis D’adet XO 12.
Martell Cordon Bleu 20.

port

Fonseca “bin 27” Reserve Portugal 8.

Graham’s “Six Grapes” Reserve Portugal 8.

Taylor Fladgate 10yr Tawny Portugal 9.

Smith Woodhouse Vintage 1997, Portugal 10.

Smith Woodhouse “Colheita” 1986, Portugal 11.

Taylor Fladgate 20yr Tawny 13.

sherry

Don Pedro Ximez “Grand Reserva”1979, Spain 9.

Hidalgo Manzallia” La Gitana” 7.

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659 Peachtree St, NE Atlanta, GA 30308
404.897.5000 • info//livingstonatlanta/com
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